Baker
1 week ago
We are currently looking to hire a Part Time Baker / Pastry assistant
General duties include setting up and stocking stations, preparing & baking items such as cookies, breads, crepes, danishes and more. Will be weighing and mixing ingredients, washing/preparing vegetables and using equipment such as ranges and deep fryers. Must maintain a pristine work station, be comfortable a stocking bakery case and adhere to Food Safety guidelines and to our standards.
**Requirements**:
- This position will report and take direction from the head Baker
- Must have a minimum of 1 year of pastry or baking experience
**Must have experience making items from start to finish.
- Must be comfortable in a fast paced environment.
- Team player with ability to follow direction & can work independently
Schedule:
- Must be available to work 4 days: Thursday, Friday,Saturday & rotating Sunday
- Typically 7:30am -3:00pm shifts
**Job Types**: Part-time, Permanent
Pay: $18.00-$19.00 per hour
Expected hours: 20 - 30 per week
**Benefits**:
- Discounted or free food
- On-site parking
- Store discount
Application question(s):
- This position is 3-4 days: Thursday-Saturday & rotating Sundays between 7:30am-3pm. Are you available to work these shifts all year round?
**Experience**:
- Baking: 1 year (required)
- Bread making: 1 year (preferred)
- pastry making: 1 year (preferred)
- Communication skills: 1 year (preferred)
Work Location: In person
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