Meat Cutter/butcher
5 days ago
Must have knife skills
- Must have good communication skills, including speaking and written English
- Preparing retail counters, and enjoy the challenge of filling customers requests
- Be a team player in the prep of product for the store. Boning pork loins, sides of pork, breaking chicken and boning for value added product. Grinding and sausage making
- Store hours are Tuesday - Friday 9-6 Saturday 9 -5
- Shifts are 8 hours occasional 10 hour shift
- Potential for benefits after probation period
- Staff discounts
- Love for food a asset
- Willing to train and teach
**Salary**: $19.00-$20.00 per hour
**Benefits**:
- Dental care
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Every Weekend
Supplemental pay types:
- Bonus pay
Ability to commute/relocate:
- Port Perry, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- meat cutting (preferred)
Work Location: One location
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