Line Cook

**Join the Phil's Kitchen Team - Now Hiring: Line/Prep Cook** **Are you passionate about cooking and excited to be part of a family-owned restaurant with a rich tradition? At Phil’s Restaurants, established in 1956, we take pride in serving delicious breakfast classics made with love and time-honored recipes. We are looking for enthusiastic culinary...

**Italian Farmhouse** Blending fine dining quality with small-town comfort, the Italian Farmhouse offers contemporary Italian cuisine with a cozy, country farmhouse style atmosphere. We are located in the heart of **Bragg Creek**, **AB**, 30 minutes west of Calgary and 25 minutes south of Cochrane, perfect for whether you’re stopping in for lunch after...

About us: We are a small independent restaurant that makes 100% of our menu from scratch, from sourdough bread, ice cream to curing our own meat. We strive to use as much local produce as possible. We are looking for a skilled Cook to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and...

Job Overview: We are seeking a skilled and experienced Cook to join our team in the food industry. As a Cook, you will be responsible for food preparation, handling, and service in our restaurant kitchen. This is a paid position with opportunities for growth and development. **Responsibilities**: - Prepare and cook meals according to recipes and customer...

**Overview** **Responsibilities** - Prepare and cook menu items according to established recipes and standards. - Ensure all food is prepared in compliance with food safety and handling regulations. - Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment. - Assist with inventory management, including ordering...

Job Duties: - Prepare, season and cook food as directed, meeting dietary requirements where required - Follow recipes and presentation specifications - Operate standard kitchen equipment safely and efficiently - Clean and maintain station in practicing good safety and sanitation - Maintain inventory and record of food, supplies and equipment - Adhere to all...

**Overview** **Responsibilities** - Prepare and cook menu items according to established recipes and standards. - Ensure all food is prepared in compliance with food safety and handling regulations. - Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment. - Assist with inventory management, including ordering...

Description: Reporting to the Executive Chef or Sous Chef, the Cook is responsible for the assembly, cooking, plating and garnishing of all food products according to Lion Head Pub specifications. Duties and Responsibilities: - Ensure that meals are prepared in a timely manner in accordance with Lion Head Pub recipes. - Ensure that all products received...

Description: Reporting to the Executive Chef, the Cook is responsible for the assembly, cooking, plating and garnishing of all food products according to Lion Head Pub specifications. Duties and Responsibilities: - Ensure that meals are prepared in a timely manner in accordance with Lion Head Pub recipes. - Ensure that all products received via delivery...

Responsibilities:- Prepare and cook menu items according to recipes and quality standards- Set up and stock stations with all necessary supplies- Ensure that food is prepared in a timely manner and meets food safety and sanitation guidelines- Collaborate with the kitchen team to ensure smooth operation of the kitchen- Assist with catering events as...