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Line Cook/prep Cook
2 weeks ago
**Job Summary**
**Duties**:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing various menu items
- Maintain a clean and organized kitchen area
- Follow recipes and presentation specifications
- Ensure food safety and sanitation practices are followed
- Collaborate with the kitchen team to provide excellent dining experiences
**Requirements**:
- Proven experience working as a cook in a kitchen environment
- Knowledge of food handling and preparation techniques
- Familiarity with food safety regulations
- Ability to work well in a fast-paced environment
- Strong attention to detail and organizational skills
- Willingness to assist in various kitchen tasks as needed
Join our team as a Line Cook/Prep Cook and be part of a dynamic culinary environment where your skills will be valued and developed.
**Job Types**: Full-time, Permanent, Fixed term contract
Contract length: 6 months
Pay: $19.00-$20.00 per hour
Expected hours: 45 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 3 years (required)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Expected start date: 2024-09-03