Cook/chef

5 days ago


Halifax, Canada Masala Delight Full time

## Responsibilities
- Prepare and cook high-quality dishes following the restaurant's menu and standards
- Assist in developing new recipes and menu items
- Ensure food preparation meets food safety standards and regulations
- Oversee kitchen staff and coordinate food production activities
- Manage inventory and control food costs
- Maintain a clean and organized kitchen workspace

# Skills
- Proven experience working as a Chef in a restaurant or similar setting
- Strong knowledge of kitchen operations, food preparation, and cooking techniques
- Ability to work well under pressure in a fast-paced environment
- Excellent communication and leadership skills to effectively manage kitchen staff
- Knowledge of food safety practices and proper food handling procedures

If you are passionate about creating culinary masterpieces, have experience in the food service industry, and enjoy working in a dynamic kitchen setting, we would love to hear from you

**Job Types**: Full-time, Part-time, Permanent

Pay: $16.48-$27.94 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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