Restaurant Manager
3 days ago
Education:
- Expérience:
- **Education**:
- College/CEGEP
- ** Tasks**:
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Train staff
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- ** Supervision**:
- 16-20 people
- ** Experience**:
- 1 year to less than 2 years
- ** Health benefits**:
- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits
- ** Financial benefits**:
- Registered Retirement Savings Plan (RRSP)
- ** Long term benefits**:
- Maternity and parental benefits
- Tax-Free Savings Account (TFSA)
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week
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