Breakfast Line Cook

2 weeks ago

Halifax, Canada Chop Steakhouse & Bar Full time

**What we're looking for**:

- Part Time Breakfast cook
- Monday/Tuesday cooking breakfast from 6am-2pm - after breakfast setup you will support lunch service
- When not on breakfast, will be on prep
- Must be responsible and reliable, as is also the cover for full time breakfast cook
- Must enjoy early mornings and afternoons off
- Be a team player

Who you are:
You believe in fresh food.

You care about having a positive impact on our planet.

You know that working together with other creative culinarians makes special things happen. We're so happy you've found us. Let's work together.

**Why join our team?**
- Because some jobs are boring. This one isn't.
- You'll make new friends and have fun at work.
- We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
- Learn new skills and have opportunities for advancement with amazing mentors.
- Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
- A potential for over $1500 in Scholarships for Culinary School.
- We're growing, and we want you to come with us.

**What's our recipe?**
- Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
- We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
- We care about guest safety; conscientious food handling is the beginning and the end.

**What you bring to our table**:

- You love the rush of a busy service.
- Passionate about food and teamwork.
- Excitement to grow and be challenged.
- The understanding that teams are built on respectful communication.
- A commitment to safe food handling.
- A track record of care in your previous culinary role.

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