Server/bartender

**Must be available to work Friday - Sunday.**
**$18.00 - $19.00/hr + tips**

**Responsibilities include**:

- Make guests feel welcome and accommodated
- Assist guests regarding menu items in an informative and helpful way
- Be a team player with ability to multi-task without getting flustered
- Ensuring guest satisfaction and taking action to correct problems when necessary
- Serving wine, cheese and small plates in a casual dining environment
- Full knowledge of extensive wine list with the ability to describe and recommend wines to guests
- Full knowledge of all menu items
- including garnishes, contents and preparation methods
- Ability to perform proper wine service
- Follow all safety and sanitation policies when handling food and beverage
- Help in food preparation when necessary
- Other duties as assigned

**Qualifications**:

- Minimum 1 year experience providing exceptional customer service in a fast-paced environment
- Wine and cheese knowledge considered an asset
- Strong attention to detail and organizational habits
- Thrives in a collaborative work environment
- Eagerness to learn
- Passionate about hospitality, food, and helping people have a great dining experience
- Personable and dedicated to forming good relationships with customers and colleagues
- Excellent oral communication skills
- Positive interpersonal skills
- Self-motivated
- Food Safe Level 1
- Serving it Right
- Must have flexible hours and willing to work evenings and weekends

**Job Type**: Part-time

Pay: $18.00-$19.00 per hour

**Benefits**:

- Discounted or free food
- Store discount

Schedule:

- Evening shift
- Every Weekend
- Monday to Friday

Work Location: In person