Bakery Manager

2 weeks ago


Oakville, Canada Nothing Bundt Cakes Full time

**Job Overview**

**Duties**
- Supervise and train bakery staff to ensure efficient operations and high-quality product output.
- Oversee daily bakery operations, including production schedules, inventory management, and quality control.
- Ensure compliance with food safety standards and regulations in all aspects of bakery operations.
- Manage cash handling procedures, including register operations and financial reporting.
- Collaborate with suppliers to maintain stock levels of ingredients and supplies needed for production.
- Develop new recipes and improve existing ones to enhance product offerings.
- Provide exceptional customer service by addressing inquiries, resolving complaints, and ensuring customer satisfaction.
- Monitor sales trends and adjust production accordingly to minimize waste while maximizing profitability.

**Requirements**:

- Previous experience in the food industry or hospitality sector is essential.
- Strong background in food handling practices and safety regulations.
- Proven supervisory skills with experience in managing a team effectively.
- Familiarity with cash handling procedures and point-of-sale (POS) systems.
- Excellent communication skills to interact with customers and team members effectively.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A passion for baking and knowledge of various baking techniques is highly desirable.

Pay: From $20.00 per hour

Expected hours: 40 per week

Additional pay:

- Bonus pay
- Retention bonus

**Benefits**:

- Discounted or free food

Schedule:

- Holidays
- Monday to Friday
- Weekends as needed

**Language**:

- English (preferred)

Work Location: In person

Expected start date: 2025-05-19


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