Kitchen Hand/cook

1 day ago


Thornhill, Canada Konjiki Ramen Markham Full time

**Responsibilities**:

- Food preparation
- Dishwashing
- Responsible for restaurant preparation and operation
- other assigned duties

**Requirements**:

- Food Handler, Food Safety, or equivalent certification is an asset
- Culinary skills certificate is an asset
- Must be a team player
- Strong communication skills, Japanese is an asset
**Work Conditions and Physical Capabilities**
- Fast-paced environment
- Work under pressure
**Personal Suitability**
- Team player
- Dependability
- Reliability
- Organized
- Independent
- Confident
- Critical Thinker

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20-44 per week

**Salary**: $15.00-$17.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:

- Monday to Friday
- Weekend availability
COVID-19 considerations:
Masks to be worn by all staffs, frequent sanitization of surfaces

**Experience**:

- Cooking: 1 year (preferred)
Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)


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