Short Order Cook
5 days ago
**Job Summary**
**Duties**
- Prepare and cook a variety of dishes according to established recipes and menus.
- Ensure all food is prepared in a timely manner to meet service schedules.
- Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment.
- Monitor food quality during preparation and presentation, ensuring adherence to food safety standards.
- Assist with inventory management, including ordering supplies and maintaining stock levels.
- Collaborate with kitchen staff to ensure smooth operations during meal service.
- Follow all health and safety regulations related to food handling and preparation.
**Skills**
- Proficient in meal preparation techniques with a solid understanding of the food industry.
- Experience working in a restaurant or similar food service environment is preferred.
- Knowledge of food safety practices and proper food handling procedures.
- Ability to work efficiently in a fast-paced kitchen setting while maintaining high-quality standards.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff and management.
- Passion for cooking and creativity in menu development is a plus.
- Join our team as a Cook, where you can showcase your culinary skills while contributing to an enjoyable dining experience for our guests
- Must have food handler certificate
**Job Type**: Part-time
Pay: $20.00-$25.00 per hour
Expected hours: 16 - 32 per week
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
Expected start date: 2025-07-17
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