Line Cook

We're looking for passionate Line Cooks to join our team. Must be prepared to work in a fast-paced, high-pressure environment. Line cooks are to prepare food to our exact menu specifications and set up stations.Some responsibilities: Learn all areas of the kitchen and grow as a leader, implement and adhere to the health and safety policies and procedures,...

Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodStock inventory appropriatelyEnsure that...

The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, offset smoker, or fryer. Previous experience in...

Work Term: Permanent - Work Language: English - Hours: 32 to 40 hours per week - Education: Other trades certificate or diploma - Experience: 7 months to less than 1 year - or equivalent experience - ** Work setting**: - Restaurant - Staff accommodation provided - Between 45 and 60 kg (100-132 lbs) - Catering firm - Bar - ** Tasks**: - Plan menus and...

We are currently seeking full time cooks for our Southport location. Morning/ evening shifts available. Weekend availability required. Job Duties - Follow cyclical menus and recipes - Prepare food for the dining facilities including preparation of soups, daily menus, entrees, vegetables, sauces, gravies, etc., and ensures primary preparation for the entrée...

Work Term: Permanent - Work Language: English - Hours: 35 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - Willing to relocate - ** Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their...

We're looking for a passionate and organized Chef to join our amazing team at Stouffville Village Child CareAbout the Role:As our Centre Chef, you'll prepare nutritious, tasty meals and snacks for the children in our care. You'll prepare menus, manage stock and inventory, and ensure all meals meet dietary and allergy requirements.Key Responsibilities:·...

We are currently seeking passionate individuals who thrive in a fast-paced culinary environment and have a strong commitment to delivering exceptional customer experiences.Responsibilities:Seeking to understand the guest, and meet and exceed the needs of both the guest and the company.Ensure that work is accurate, thorough, and to the highest...

Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodStock inventory appropriatelyEnsure that...

OverviewJoin to apply for the Kitchen Steward role at Canad Inns.The primary purpose of the position is ensuring the kitchen is clean, well maintained and organized at all times. The Kitchen Steward will maintain a proper level of clean inventory with a high standard of cleanliness according to the sanitation code. The Kitchen Steward, upon demonstrated job...