Current jobs related to Cook/chef - Cambridge Bay - Qillaq Innovations
-
Sushi Chef
3 days ago
Cambridge, Canada SK FRESH FOOD INC. Full timeEducation: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Ranks of chefs**: - Sushi chef - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - ** Certificates, licences, memberships, and...
-
Executive Chef
2 weeks ago
Cambridge, Canada Gaslight Events Company Inc. Full timeGaslight Events Company is looking for an experienced Executive Chef to join our amazing team! Operating in the up and coming Gaslight District in Cambridge, we are focused on providing our guests with a truly world class experience at Tapestry Hall, Foundry Tavern, Bellflower Market, and the Underwing. As Executive Chef, you canadvance your culinary...
-
Lead Chef
7 days ago
Cambridge, Canada Proper desi Full timeWe are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...
-
Cook
18 hours ago
Cambridge, Canada FOUR POINTS BY SHERATON CAMBRIDGEKITCHENER Full timeWe are currently looking for an experienced Cook for the Four Points by Sheraton Cambridge -Kitchener! **Summary of Responsibilities**: - Cooking and managing breakfast/dinner service and assisting with lunch service. - Setting up and cleaning down the kitchen after breakfast - Ensure the kitchen is kept clean and hygienic at all times - Prepares and...
-
Executive Chef
1 week ago
Gore Bay, Canada New Grain Bakery and Kitchen Full timeWork Term: Permanent - Work Language: English - Hours: 60 to 80 hours per week - Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Work site environment**: - Hot - Non-smoking **Work setting**: - Restaurant - Rural area - Remote location - Relocation costs not covered by employer **Ranks of chefs**: - Executive...
-
Chef de Partie
3 days ago
Cambridge, Canada Ernie's Roadhouse Full timePrepare ingredients then cook and assemble dishes as indicated by recipes Perform portion control and minimize waste to keep cost within forecasted range Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery Set up and clean station according to restaurant...
-
Cook
1 week ago
Cambridge, Canada FOUR POINTS BY SHERATON CAMBRIDGEKITCHENER Full timeWe are currently looking for an experienced Full Time First Cook for the Four Points by Sheraton Cambridge -Kitchener! **Summary of Responsibilities**: - Cooking and managing breakfast/dinner service and assisting with lunch service. - Setting up and cleaning down the kitchen after breakfast - Ensure the kitchen is kept clean and hygienic at all times -...
-
Chef de Cuisine
5 days ago
Thunder Bay, Canada Bight Restaurant and Bar Full timeDurée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 44 hours per week - Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Head chef - ** Tasks**: - Estimate amount and costs of supplies and...
-
Cook
2 weeks ago
Cambridge, Canada Swatch Foods Inc Full timeEducation: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...
-
Cook
5 days ago
Cambridge, Canada Dakshin Foods Inc Full timeEducation: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients...
Cook/chef
2 weeks ago
Are you seeking a chance to empower employees, while working with a great team of people? Do you go above and beyond to ensure exceptional customer service? Is your passion to put your customers at the heart of everything you do? Then read on to see if this career opportunity is what you’re looking for
**Position Title: COOK/CHEF**
**LOCATION: Cambridge Bay, Nunavut**
**START DATE: Negotiable**
BACKGROUND
Cambridge Bay, Nunavut is a remote community north of the 69th parallel, which is above the tree line. The local name for the community is Ikaluktutiak which mean “place of fish”. The local fish caught are Arctic Char and Lake Trout. If you enjoy the outdoors, wildlife, and sunshine, you will love Cambridge Bay. There is 24 hours of daylight until the first week of August.
Qillaq Innovations is a local contractor with a camp style lodge that can accommodate up to 20 people.
PURPOSE
Under the direction of the General Manager, we are currently seeking a Cook/Chef for our lodge guests as well as our Take Out and Catering business.
RESPONSIBILITIES
- Manage kitchen operations.
- Be able to manage your timing of meals, to meet catering delivery times.
- Be able to cook meals for a variety of diets, like Gluten Free, Vegetarian, and Vegan
- Be able to cater for groups up to 300 people
- Prepare and cook full course meals within the Lodge.
- Ensure quality of food and determine size of food proportions.
- Estimate food requirements (inventory) and give requirements (shopping list) to the General Manager on a weekly basis.
- Inspect kitchens and food service areas, maintain service, food safety and sanitation standards.
- Work simultaneously with other kitchen and cleaning staff.
- May have to clean kitchen, work areas, and wash dishes from time to time to ensure that all standard operating procedures are in place, that all food safety, sanitation, energy management, and preventive maintenance standards are consistently met.
- Ensure exceptional customer service is being provided to guests and customers, by leading by example and empowering employees with a focus on continuous improvement.
- Participate as a key member of the Kitchen Team, in delivering excellent guest and customer services in a profitable manner.
- Work with mínimal supervision.
QUALIFICATIONS:
- Post-secondary education in Food Service Management, Hotel & Restaurant Management, Hospitality.
- Strong understanding of budgeting, scheduling, productivity, inventory controls, food & beverage cost controls
- Excellent interpersonal & communication skills
- Proficient in MS Office programs
- Must have a valid driver’s license; provide copy of driver’s abstract
- Must provide confirmation of a clear criminal record
EXPERIENCE
- 3-5 years progressive food & beverage, culinary, or related professional area experience, including leading and managing people.
- Sound knowledge and passion for food & beverage operations
- Proven track record of motivating and empowering people to meet or exceed goals, and to provide the highest quality experience for guests.
- 1 year experience in leading the kitchen staff in preparing a Catered event.
SKILLS & ABILITIES
- Must be able to bake and make meals from scratch, we believe in quality and this does not come out of a package.
- Have a pleasant disposition, even under pressure.
- Excellent time management skills.
- Common Sense and the ability to improvise, as there are many times when ingredients are not available in our community.
- Must be able to portion accurately, groceries are very expensive and the waste must be minimized.
- Must have a good memory, can remember repeat customer’s names, guest names and preferences, and operational instructions.
WORKING CONDITIONS
ADDITIONAL INFORMATION
- Return flight from home to Cambridge Bay will be provided.
- Accommodations and meals will be provided.
- We are looking for a high energy person who would take pride in running the kitchen as though it were their own. Someone who will go that extra mile.
- Needs to be well organized to meet the needs of the guests, take out orders, and catering requests.
**Salary**: $275.00-$350.00 per day
Schedule:
- 10 hour shift
**Experience**:
- Cooking: 7 years (preferred)
Licence/Certification:
- Driver's Licence (required)
Work Location: One location
