Food Processing Labourer

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work site environment**: - Odours - Wet/damp - ** Work setting**: - Meat processing and/or packing plant/establishment - ** Tasks**: - Transport raw materials, finished products and packaging materials - Measure and dump ingredients into hoppers of mixing and grinding...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work site environment**: - Odours - Wet/damp **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Transport raw materials, finished products and packaging materials - Measure and dump ingredients into hoppers of mixing and grinding machines -...

**Work Setting**: - Bakery **Tasks**: - Train staff/workers in job duties, safety procedures and company policies - Recommend personnel actions such as hiring and promotions - Prepare production and other reports - Recommend measures to improve productivity and product quality - Supervise, co-ordinate and schedule (and possibly review) activities of...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

**Work site environment**: - Hot **Work setting**: - Food processing industry **Tasks**: - Good Manufacturing Practices (GMP) **Analytical techniques**: - Sampling **Area of work experience**: - Quality assurance and control **Type of industry experience**: - Food and beverages **Area of specialization**: - Food chemistry **Work conditions and...

**Job description** Purpose Reporting to the Production Supervisor, the Cook mixes large quantities of raw materials to cook sauces, condiments, and salad dressings. The Cook follows all batching processes, which include interpreting formulas, mass ingredient measurement and product mixing on multiple batching stations. The Cook follows all customer...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work site environment**: - Cold/refrigerated **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Food safety/handling skills - Transport raw materials, finished products and packaging materials - Measure and dump ingredients into...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Cold/refrigerated **Work setting**: - Meat processing and/or packing plant/establishment **Tasks**: - Food safety/handling skills - Transport raw materials, finished products and packaging materials - Measure and dump...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Food processing plant - Bakery **Tasks**: - Operate machinery to process and bag, box or otherwise package food products - Perform corrective machine adjustments - Record production information - Clean machines and immediate work areas - Inform...

Reporting to the Resident District Manager, the Food Service Director will oversee the daily Aramark foodservice at the Newnham Campus of Seneca Polytechnic in North York. The Food Service Director will be responsible for the profitable management of these services under contract with the Client. This is an interactive role with the client, customers, and...