Cook

2 weeks ago


Edmonton, Canada MASALA TREE Full time

**Work Setting**:

- Restaurant
- Urban area

**Cook Categories**:

- Cook (general)
- Line cook

**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Organize and manage buffets and banquets

**Cuisine Specialties**:

- South Indian
- East Indian
- West Indian

**Transportation/Travel Information**:

- Public transportation is available

**Work Conditions and Physical Capabilities**:

- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods

**Personal Suitability**:

- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player


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