Executive Chef

1 week ago


Gore Bay, Canada New Grain Bakery and Kitchen Full time

Work Term: Permanent
- Work Language: English
- Hours: 60 to 80 hours per week
- Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 years
**Work site environment**:

- Hot
- Non-smoking
**Work setting**:

- Restaurant
- Rural area
- Remote location
- Relocation costs not covered by employer
**Ranks of chefs**:

- Executive chef
**Tasks**:

- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Estimate food requirements and food and labour costs
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
**Supervision**:

- 3-4 people
**Certificates, licences, memberships, and courses**:

- Cook Trade Certification
- Safe Food Handling certificate
- Food Safety Certificate
**Cuisine specialties**:

- French
- Italian cuisine
- European
- Vegetarian
- International
**Food specialties**:

- Bakery goods and desserts
- Cereals, grains and pulses
- Eggs and dairy
- Fish and seafood
- Meat, poultry and game
- Stocks, soups and sauces
- Vegetables, fruits, nuts and mushrooms
**Security and safety**:

- Driver's validity licence check
- Criminal record check
**Transportation/travel information**:

- Own transportation
- Own vehicle
- Valid driver's licence
- Public transportation is not available
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
**Own tools/equipment**:

- Tools
- Uniform
- Internet access
- Cellular phone
**Screening questions**:

- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
**Green job**:

- Involves duties and responsibilities that lead to positive environmental outcomes
- Involves supporting green economy sectors
- Requires specialized environmental skills or knowledge
**Workplace information**:

- On the road job
**Financial benefits**:

- As per collective agreement



  • Thunder Bay, Canada Silver Hotel Group Full time

    **Executive Chef** We are currently recruiting for an **Executive Chef! **This role will be responsible for the ongoing day-to-day leadership of the culinary department, which includes cooks and stewards. In collaboration with the General Manager, the role will also help lead and manage the execution of the food & culinary vision for the hotel. Along with...

  • Executive Chef

    2 weeks ago


    North Bay, Canada Sodexo Canada Ltd Full time

    Company Description **Grow your career with a company that shares your passion!** Our **Education Division** team has an exciting new opportunity to join Sodexo as our next** Executive Chef.** At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life,...

  • Executive Chef

    5 days ago


    Thunder Bay, Canada Aramark Full time

    **Pay and Perks**: - Aramark prides itself on providing market competitive salaries to qualified individuals. - Three week's paid vacation. - Immediate enrollment in the Aramark Healthcare Benefits Plan (dental, prescription drugs, life insurance, short and long term disability coverage). - Participation in our defined contribution pension plan, allowing...

  • Chef/baker

    7 days ago


    Thunder Bay, Canada Copper Kettle Coffee House Full time

    Join Our Team as a Chef, Cook, or Baker at Copper Kettle Coffee House! **Overview** Copper Kettle Coffee House is seeking a skilled Chef, Cook, or Baker to lead our kitchen operations. You'll be responsible for preparing a diverse range of high-quality food items, from fresh morning pastries to delicious lunchtime meals, ensuring an exceptional culinary...

  • Pastry Chef

    2 days ago


    Saint Peters Bay, PE, Canada Murphy Hospitality Group Full time $45,000 - $65,000 per year

    ←Back to all jobs at Murphy Hospitality GroupPastry Chef - Mysa Nordic SpaAt Murphy Hospitality Group, we prideourselves on an exceptionally high standard of quality service and products.It takes the best people to reach thishigher standard of excellence. We believe in extensive training and providingour team with excellent benefits, competitive wages,...

  • Sous Chef

    1 week ago


    Thunder Bay, Sault Sainte Marie, Sudbury, Winnipeg, Canada Silver Hotel Group Full time $60,000 - $80,000 per year

    Sous ChefWe are currently recruiting for a Sous Chef to help take its food and beverage operations at our Valhalla Hotel & Conference Centre located in Thunder Bay, Ontario to the next level The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for...

  • Pastry Chef

    2 days ago


    St. Peters Bay, PE, Canada Murphy Hospitality Group Full time $45,000 - $65,000 per year

    At Murphy Hospitality Group, we pride ourselves on an exceptionally high standard of quality service and products.It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our team with excellent benefits, competitive wages, and opportunities for growth and professional development. At MHG, it's all...

  • Head Chef

    2 weeks ago


    Thunder Bay, ON PB W, Canada The Eatery 61 Full time $50,000 - $60,000 per year

    Job OverviewWe are seeking a dynamic and passionate Head Chef to lead our culinary team and elevate our dining experience. As the cornerstone of our kitchen operations, you will craft innovative menus, oversee food preparation, and ensure the highest standards of quality, safety, and presentation. Your leadership will inspire your team to deliver exceptional...

  • Sous Chef

    1 week ago


    Verdier Avenue, Brentwood Bay, British Columbia, Canada, VM C Brentwood Bay Resort Full time $55,000 - $65,000 per year

    What we do and are proud of At Brentwood Bay Resort, we believe unforgettable guest experiences start with an exceptional team. Our oceanfront setting, award-winning dining, and relaxing spa set the stage, but it's our people who make the real difference. We're proud to have been recognized multiple times as Outstanding Workplace of the Year, thanks to a...


  • Thunder Bay, ON PB W, Canada The eatery 61 Inc. Full time $50,171 - $60,870 per year

    Job OverviewWe are seeking an experienced and dynamic Head Chef and Kitchen Manager to lead our culinary team in delivering exceptional dining experiences. This role involves overseeing all aspects of kitchen operations, including menu development, food preparation, staff supervision, and ensuring the highest standards of food safety and quality. The ideal...