Fall/winter Restaurant Host

2 weeks ago

Blyth, Canada Cowbell Brewing Co. Full time

**Roles and Responsibilities**

Under the supervision of the Bar Manager, Food & Beverage, the duties and responsibilities of the Restaurant Host include, but are not limited to, the following:

- Ability to build professional relationships with guests and create an air of familiarity
- Greet guests at the door & seat guests at the bar or dining area
- Clean tables upon guest departure
- Take reservations
- Communicate any relevant information to other staff
- Help process bills and payments when required
- Take initiative in becoming knowledgeable in food and beverages being served
- Other duties as assigned

**Qualifications and Requirements**
- Friendly and comfortable speaking with guests
- Ability to work well under pressure with strong multitasking skills
- Ability to maintain sense of urgency and keep momentum
- Ability to work well as a team and support team members when required
- Excellent oral and written communication skills with a strong customer service disposition
- Strong attention to detail

**Working Conditions**
- The position may require long periods of standing and walking
- The restaurant is open 7 days a week during the day and evening. Shifts may require availability outside of normal working hours

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