Kitchen Hand/cook

Harry's Fish & Chips is a fast-paced, customer-focused food service business known for quality meals and a great team environment. We’re looking for a reliable and energetic **Cook / Kitchen Hand** with at least **2 years of cooking experience** to join our kitchen team. **Key Responsibilities:Cooking Duties**: - Prepare and cook meals according to...

Please apply in person at street ,Denny's Delta .We are seeking a dedicated and passionate individual to join our team as a Food Service Associate. This role is essential in ensuring that our customers receive high-quality food and service in a friendly and efficient manner. The ideal candidate will have a strong background in food preparation, cooking, and...

**Cook Categories**: - Cook (general) **Cuisine Specialties**: - Japanese cuisine **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking and handling of food - Inspect kitchens and food service areas - Clean kitchen and work areas - Maintain inventory and records of food, supplies and equipment - Prepare and cook...

**What we offer**: - Competitive wage with tips and vacation pay - Free staff meal - Opportunities for professional development within the company **The Kitchen Assistant/Cook is responsible for**: - Preparing a variety of ingredients according to each recipe - Assisting other Cooks and Chef during service - Working in collaboration with other team...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage...

Memorizing recipes, policies, procedures, and standard portion sizes - Preparing ingredients and components of each recipe on the restaurant’s menu - Maintaining freshness of product and rotating old product out - Working with a team of Cooks to handle varying levels of activity - Maintaining a clean, sanitary, and safe workspace at all times to avoid...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 36 hours per week - Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Urban area **Tasks**: - Bring clean dishes, flatware and other items to serving areas and set tables - Carrying and replace linen - Clean and sanitize...

Education:Expérience:EducationNo degree, certificate or diplomaWork settingRestaurantTasksDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or...

**Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Fast food outlet or concession **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and...