Restaurant Manager

What We Do s.t.o.p. Restaurant Supply has paved a path into becoming the top provider of top-quality kitchen equipment and materials for many foodservice giants in the hospitality industry. Our primary mission is that we help chefs, GM’s, and owners run and grow their business successfully in the most efficient and profitable way. Always on top of our game...

**Cook / Line Cook / Prep Cook (Full-Time)** **Metro Restaurant - Kitchener, ON** **Join a culinary team with history, heart, and heat!** Metro Restaurant has been proudly serving authentic European cuisine since 1961. As a family-owned community staple, we are passionate about great food, warm hospitality, and building a team that shares our values. We...

Join our growing team! We are looking for a Restaurant Manager! As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members...

WHAT IS A RESTAURANT MANAGER? A Restaurant Manager is a natural born leader that is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff following company policies, speaking with guest to address concerns or solve problems and creating work schedules for restaurant staff. WHAT KIND OF...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine...

**Job description** **You can be part of the changing face of fast food!** - Serve simple, great tasting food, farmed with care - Be part of a great working Climate - Positively impact the environment by reducing landfill waste - Benefit from a work schedule that meets your needs - 2 years of Restaurant Experience as an Assistant Manager or Manager...

What We Do s.t.o.p. Restaurant Supply has paved a path into becoming the top provider of top-quality kitchen equipment and materials for many foodservice giants in the hospitality industry. Our primary mission is that we help chefs, GM’s, and owners run and grow their business successfully in the most efficient and profitable way. Always on top of our game...

Operations Manager, Restaurant Petro-Canada Location: Kitchener, Ontario, Canada Overview We’re looking for an experienced Operations Manager to oversee daily operations at our restaurants, ensuring quality service and efficient staff management. Education College, CEGEP, or other non-university certificate or diploma from a program of 1 to 2 years...

Firehouse Subs is not your ordinary sub shop. We were founded by real firefighters, and our stores are full of hard-working, fun-loving people with a genuine drive for success. The Manager must manage all employees, and ensure all guests expectations are exceeded during their visit. You would be a "hands on working Manager" 70% of the time working the line...

Firehouse Subs is not your ordinary sub shop. We were founded by real firefighters, and our stores are full of hard-working, fun-loving people with a genuine drive for success. The Manager must manage all employees, and ensure all guests expectations are exceeded during their visit. You would be a "hands on working Manager" 70% of the time working the line...