Cook Line
1 week ago
**Waterfront Bar and Grill at Lonsdale Quay Hotel** is seeking an experienced **Cook Line to join our team.** As a Cook Line, you will be responsible for preparing breakfast and dinner dishes, maintaining kitchen cleanliness, and ensuring food safety standards are met.
**Qualifications**:
- At least 2 years of experience in breakfast and dinner preparation
- Food Safe certification
- Availability to work mornings or evenings
- Ability to work both part-time and full-time
**Responsibilities**:
- Prepare and cook breakfast and dinner dishes according to established recipes
- Maintain a clean and organized kitchen environment
- Follow food safety guidelines to ensure safe food handling and storage
- Work collaboratively with kitchen staff to ensure efficient and effective service
We thank all applicants for their interest in this position, however only those selected for an interview will be contacted.
**Job Types**: Part-time, Permanent
Pay: $22.00 per hour
Additional pay:
- Tips
**Benefits**:
- Dental care
- Extended health care
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Morning shift
Ability to commute/relocate:
- Lonsdale Quay. North Vancouver, BC V7M 3K7: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Expected start date: 2025-02-22
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