Baker, Specialty Foods
2 weeks ago
**JOB REQUIREMENTS**:
**Education**:
- Other trades certificate or diploma
- or equivalent experience
**Experience**:
**Work Setting**:
- Bake shop
- In shop
**Tasks**:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
**Supervision**:
- 1 to 2 people
**Certificates, Licences, Memberships, and Courses**:
- Baker Trade Certification
**Food Specialties**:
- Breads and rolls
- Desserts and pastries
**Work Conditions and Physical Capabilities**:
- Attention to detail
- Hand-eye co-ordination
- Manual dexterity
- Standing for extended periods
**Personal Suitability**:
- Accurate
- Dependability
- Judgement
- Reliability
- Team player
**Experience**:
- 3 years to less than 5 years
**Screening questions**:
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
**Other benefits**:
- Free parking available
**HOW TO APPLY**:
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