Restaurant Manager

2 weeks ago

Vancouver, Canada C|Prime Modern Italian Steak & Wine Full time

**About us**

**C|Prime Modern Italian Steak and Wine** is an upscale fine dining restaurant with sophisticated approach to authentic Italian cuisine. Incorporating hints of New York City, C|Prime delivers incredible food in a fashionable atmosphere, located in the Century Plaza Hotel in the heart of downtown Vancouver.

We have an excellent opportunity for an experienced and passionate **Restaurant Manager**.

As the Restaurant Manager, you will monitor all aspects of the day-to-day operations of a full-service dining room. This includes breakfast, lunch, dinner, in-room dining, banquets, and special events. Managing labour and cost controls, recruiting and team building, maintaining cleanliness and presentation are all key components of this role.

**Requirements**:

- Minimum 4 years FOH senior management in the restaurant industry in high volume, upscale establishments. This includes the ability and willingness to perform all FOH activities efficiently and professionally;
- Be polished and professional in presentation, communication, coaching, and attitude;
- Posses excellent wine knowledge with a clear understanding of beer and spirits trends;
- Be willing and able to support the entire FOH team in all capacities and in all day-to-day activities;
- Be able to deliver excellent customer service to our internal team and to our guests;
- Have a clear understanding of restaurant financial aspects, be capable of delivering budgeted targets, and be able to justify a P&L statement;
- Have flexibility in availability, as mornings, evenings, weekends, holidays are all required;
- Posses excellent Squirrel knowledge, (and/or similar POS systems), payment processing systems, and effective working experience with Word, Excel, and Outlook, as well as online reservation systems;
- Must have Serving It Right and Food Safe certification, and legally entitled to work in Canada.

All interested applicants should submit a cover letter and resume, as well as any other relevant documentation.

We offer an excellent annual salary, as well as an excellent employee benefits package (after probationary period).

Thank you for your interest

**Salary**: From $65,000.00 per year

**Benefits**:

- Dental care
- Extended health care
- Flexible schedule
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evenings
- Holidays
- Monday to Friday
- Weekend availability

**Experience**:

- Restaurant Management: 2 years (required)
- Food & Beverage: 2 years (required)

Licence/Certification:

- Serving It Right (required)

Work Location: One location

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