Ethnic Food Cook

Ethnic Food Cook Job details Location Nepean, ON, K2J 4G3 Salary$27.50 / hour Vacancies: 2 vacancies Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Terms of employment: Permanent employment, Full time40.00 hours / week Start date As soon as...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 1 to less than 7 months - Cooking and related culinary arts, general - or equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Various locations - Willing to relocate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies -...

Work Term: Permanent - Work Language: English - Hours: 37.5 hours per week - Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Work site environment**: - Wet/damp - Noisy - Hot - Cold/refrigerated - Non-smoking - **Work setting**: - Restaurant - **Tasks**: - Determine the size of food portions and costs - Plan...

Work Term: Temporary - Work Language: English - Hours: 37.5 to 44 hours per week - Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Work setting**: - Restaurant - Relocation costs covered by employer - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Work Term: Temporary - Work Language: English - Hours: 37.5 to 44 hours per week - Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year - **Work setting**: - Restaurant - Relocation costs covered by employer - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Mid-East Food Center is looking for experienced line/prep cooks that can prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Role and Responsibilities: - Complete opening and closing checklists. - Refer to...