Line Cook/prep Cook

6 days ago

Toronto, Canada MAIZ Latin Food Full time

**MAIZ Restaurants are currently looking for a line cook/prep cook.**

Line Cook/Prep Cook:

- Prepares meal ingredients as directed by the head chef, senior chef, or other staff.
- Prepares fresh produce by peeling, cutting, and portioning.
- Prepares meat by trimming, cutting, and portioning.
- Prepares simple dishes such as bread or salads.
- Mixes or prepares condiments, dressings, and sauces.
- Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.
- Assists with unloading, inspection, and storage of raw ingredients and supplies.
- Performs other related duties as assigned

**_This job is available at 3220 Yonge St _**

Please check our website or Instagram to get familiar with our work:
Work remotely
- No

**Job Types**: Full-time, Part-time, Permanent, Fixed term contract, Apprenticeship, Internship / Co-op

**Salary**: $15.00-$22.00 per hour

Additional pay:

- Bonus pay

**Benefits**:

- Dental care
- Paid time off
- RRSP match
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability

Ability to commute/relocate:

- Toronto, ON M4N2L2: reliably commute or plan to relocate before starting work (preferred)

**Experience**:

- cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

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