Chef - Restaurant & Outlets

3 days ago

Niagara Falls, Canada Marriott on the Falls Hotel Full time

**Build a Dynamic and Rewarding Culinary Career With Us**
- Ensuring food menu preparation is at the highest standards of Milestones specifications, focusing on quality, creativity, presentation and guest expectations.
- Selecting, hiring and development of all culinary employees.
- Leading, demonstrating behaviours that align with our culture of improvement, growth and executing with excellence.
- Managing the production, operational and sanitation aspects of all culinary and stewarding operations for Milestones.
- Oversees kitchen labour and cost to achieve budgetary requirements.
- Managing food costs through waste management, portion control and ordering.
- Ensuring high level of food quality and consistency through training and direction to kitchen associates.
- Regular quality assurance and quality control inspections in order to maintain cleanliness of all back of the house areas; keeps equipment in proper working order.
- Communicating and work closely with front of the house management to ensure a quality employee/guest experience.
- Health and Safety - must ensure that all associates are working in a safe and responsible manner and following safety standards.
- Food Safety - ensure that all associates are following safe food handling procedures and workplace cleanliness by coaching and training the associates on Milestones standards and approved methods of service and cleanliness.
- Monitoring the customer online responses and customer comment cards; identifies problem areas and formulates solutions.
- Overseeing inventory, purchasing, disbursement, and cost control for supplies.

**Our Ideal Chef, Restaurant & Outlets will have**:

- Diploma in Culinary Management. Food safety certified - Red Seal Certification.
- Passion for teaching and skill at identifying and cultivating talent within the department.
- Minimum of 3-5 years of operational experience in a high volume kitchen.
- Must have a current CIFS Food Handler Certificate.
- Must be have knowledge with all computer desktop systems, including but not limited to Microsoft Windows, Excel and Word.
- Good comprehension of the English language, both written and oral.
- Ability to work in an environment that encourages and fosters teamwork, participation, creativity, openness, honest and mutual respect.

**Some Benefits Our Associates Enjoys**:

- Growth and development opportunities.
- Health and Dental Benefits.
- Working with professional and great team members under Milestones Grille + Marriott Standards
- Complimentary daily staff meal “lunch, dinner and midnight”
- Immediate access to the Friends and Family hotel discounts at any participating Marriott, Delta and Starwood brands hotels worldwide. Complimentary Staff parking; complimentary bike storage facilities.
- Shower and locker facilities.
- Complimentary personal uniform dry cleaning.
- Complimentary Company sponsored events.

**#P**

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Night shift

  • chef

    1 week ago

    Niagara Falls, Ontario, Canada Queen's Coach Family Restaurant Full time $40,000 - $60,000 per year

    OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and...

  • Executive Chef

    2 weeks ago

    Niagara Falls, Canada Old Stone Inn Full time

    Flour Mill Scratch Kitchen As the Chef, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability. Our menu, continuously developed by our Executive Chef, features domestic inspired flavors and fresh, high quality ingredients. Both our...

  • Restaurant Supervisor

    7 days ago

    Niagara Falls, Canada Kabab & Thali Restaurant Full time

    Education: College/CEGEP - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and...

  • Restaurant Supervisor

    1 week ago

    Niagara Falls, Canada MANDARIN RESTAURANT NIAGARA FALLS Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Food service establishment - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures -...

  • Manager, Restaurant

    5 days ago

    Niagara Falls, Canada Pizza Fiamma Full time

    Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant - Fast food outlet or concession **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed -...

  • Assistant Manager, Restaurant

    5 days ago

    Niagara Falls, Canada Pizza Fiamma Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - **Work setting**: - Restaurant - Fast food outlet or concession - ** Tasks**: - Plan and organize daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate arrangements with...

  • Chef de Partie

    7 days ago

    Niagara Falls, Canada Ramada Jordan Beacon hotel Full time

    Hi, My name is Miles Suhaimi, Chef at the Beacon. I'm currently looking for Chef De Partie or Senior Line Cooks to join my team. We are a kitchen that cooks from scratch and we take pride in our team. Our team members enjoy a steady work life balance and a consistent work schedule so they can plan their lives accordingly. Why join us? - We offer great pay...

  • Restaurant Supervisor

    3 days ago

    Niagara Falls, Canada Kabab & Thali Restaurant Full time

    Education: College/CEGEP - Experience: 7 months to less than 1 year - or equivalent experience **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation -...

  • Chef de Partie

    1 week ago

    Niagara, Canada Andrew Peller Limited Full time

    We are currently hiring a **Chef de Partie** for our core culinary team at The Oaklands Restaurant at Riverbend Inn. Interviews are currently taking place and the expected start date is March or April. **You take initiative, are professional and do not take short cuts. You are ready for a next step. You are establishing your career in the culinary industry...

  • Chef / Tandoor

    2 weeks ago

    Niagara Falls, Canada MedCare Health System Full time

    Chef / Tandoor A new Indian Restaurant is looking for a responsible and hard-working member to join our kitchen team. Experience of 1+ years in Indian cuisine is a **must**. Job Duties Include by are not limited to: The applicant should be a team worker, punctual, proactive, outgoing, and dependable, and be required to perform the following tasks: -...