Food Truck Chef
3 days ago
We are seeking a talented and passionate chef to work in our food trucks located on Sudbury, Ontario. This is a unique opportunity to work in a high paced environment while following your career path.
Our food trucks is workable for 1-3 people with a gas griddle, deep fryers, Panini press and much more to make mouth watering dishes.
**Duties**
- Design dishes/menu, source, prepare and cook high-quality meals.
- Set up and oversee the entirety of the kitchen operations, including hiring/managing additional kitchen staff (if needed)
- Maintain a clean and organized kitchen environment while adhering to food safety regulations.
- Collaborate with management to develop new menu items and improve existing offerings.
- Monitor inventory levels of food supplies and place orders as necessary to maintain stock.
- Ensure that all kitchen equipment is properly maintained and functioning efficiently.
**Requirements**:
- Proven experience in a similar role (ie. catering, food truck, menu design, start-up) within the food industry.
- Strong knowledge of food handling practices and food safety regulations.
- Can-do attitude, self-starter is a must.
- Experience in restaurant management is preferred but not required.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication skills for effective collaboration with team members and management
We look forward to hearing from you
**Job Types**: Full-time, Part-time
Pay: $20.00-$30.00 per hour
Expected hours: 20 - 50 per week
Additional pay:
- Tips
Schedule:
- 10 hour shift
- Evening shift
- Holidays
- Monday to Friday
- Weekends as needed
**Experience**:
- Cooking: 1 year (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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