Baker

4 days ago

Annapolis Royal, Canada ARCH & PO Full time

**Job Summary**

**Responsibilities**
- Prepare and bake a wide range of products including breads, pastries, cakes, and cookies. This includes light kitchen prep and possbily sandwich prep when needed.
- Follow recipes and other bakers' instructions accurately to ensure consistency and quality in all baked goods.
- Maintain cleanliness and organization in the kitchen to comply with food safety standards.
- Willing to work flexible hours as needed.
- Collaborate with team members to ensure efficient kitchen operations and excellent customer service.
- Work well both independently and with a team.
- Assist with the early morning bake, including garnishing an decorating/finishing products for display.
- Manage display inventory, learning production numbers as they vary throughout the season.

**Experience**
- Previous experience in the food industry, particularly in baking or pastry preparation is preferred.
- Knowledge of food handling, kitchen prep and safety regulations is highly encouraged.
- Familiarity with restaurant kitchen and bakery operations is advantageous.
- Ability to work in a fast-paced environment while maintaining high-quality standards.
- A passion for cooking and baking, with a willingness to learn new techniques and to follow team members' instructions.

We believe maintaining a positive and supportive environment for all team members is essential.

**Job Type**: Permanent

Pay: $17.50-$18.50 per hour

Expected hours: 25 - 40 per week

Additional pay:

- Bonus pay
- Tips

**Benefits**:

- Discounted or free food
- Store discount

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Every Weekend

Work Location: In person

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