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Floor Manager
3 weeks ago
The Brewpub is located in the growing East Bayfront community on Toronto’s beautiful waterfront. We are brewing small innovative batches of our beer and pairing them with a creative food program.
**Front of House Team Member**:
We are looking for dynamic and hardworking Floor Manager with experience in hospitality to bring a best-in-class hospitality experience and represent GLB values in all that you do
**Our Promise to You**:
- Beer Education
- Career development opportunities
- Culture of respect, appreciation, and trust
- Creative collaboration
- Community involvement
- Beer, Food and Merchandise discount
**Core Competencies**:
- Effectively communicate and engage with guests about GLB products and vision
- A drive for excellence in providing best-in-class service standards
- Critically analyzes quality and takes ownership
- Creates a consistent, accessible guest experience
- Passionate about food and craft beer culture
**Functional Competencies**:
- Work as part of a team to provide a consistent, full-service guest experience
- Build relationships to create repeat business and a loyal customer base
- Ability to provide detailed knowledge for products on tap and in our retail shop
- Take pride in our space through completion of daily and weekly side/cleaning tasks
- Drive sales of GLB products in our retail shop
- Ability to work holidays and weekends
**About Great Lakes Brewery**:
Quality, integrity, people, and community make up the culture of Great Lakes Brewery. We acknowledge and appreciate the role of our employees in making our company what it is today and strive to provide opportunities for our people to develop and grow in their careers.
A fiercely independently owned and operated brewery, Great Lakes Brewery (or affectionately known as GLB) just celebrated 35 years in the craft beer business, making us one of the oldest independent craft breweries in Canada. We have been named the Best Brewery in Ontario and twice awarded the Canadian Brewery of the Year.
**Education & Experience**:
- Experience in hospitality or customer facing roles
- Knowledge of point of sale systems
- Smart Serve certified
- Interest in craft beer and food
- Ability to move a keg or two
Work Remotely
- No
**Job Types**: Full-time, Part-time, Permanent
Pay: $20.00-$23.00 per hour
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Application question(s):
- What is your favourite beer?
**Experience**:
- serving: 1 year (preferred)
Work Location: In person