Current jobs related to Food & Beverage Server - Fergus - Highland Manor Retirement Home

  • Food Service Supervisor

    7 days ago

    Fergus, Canada Osmow's Shawarma Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work site environment**: - Noisy - Hot **Work setting**: - On-site customer service - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion...

  • Server

    2 weeks ago

    Fergus, Canada Fountainhead Health Store & Red Door Restaurant Full time

    **Job Summary** **Duties** - Greet and welcome guests in a friendly and professional manner. - Take accurate food and drink orders. - Provide recommendations on menu items and upsell specials to enhance the dining experience. - Make specialty drinks to recipe and customer specifications. - Deliver food and beverages promptly while ensuring proper...

  • Waitress/waiter

    2 weeks ago

    Fergus, Canada The Breadalbane Inn Full time

    Duties will include but are not limited to: - Taking food and drink orders accurately and efficiently - Delivering food and beverages to tables in a timely manner - Ensuring customer satisfaction by providing excellent service and addressing any concerns or issues - Maintaining cleanliness and organization of the dining area - Collaborating with kitchen...

  • Experienced Housekeeper

    2 weeks ago

    Fergus, Canada Breadalbane Inn Full time

    We are currently seeking a reliable, detail-oriented, and personable individual to join our team as an **Experienced Housekeeper**& Breakfast Server at the historic Breadalbane Inn. This dual-role position is ideal for someone with a passion for hospitality and pride in creating a warm, welcoming experience for our guests. **About Us**: The Breadalbane Inn...

Food & Beverage Server

4 weeks ago

Fergus, Canada Highland Manor Retirement Home Full time

Dietary Aides are an integral point of contact between the residents and Highland Manor. All employees over the age of eighteen must be in possession of a clear police background check on the day of hire. Job descriptions are a guide only, there may be other tasks an employee in this position may complete at the request of a resident, family member, co-worker or manager.

**Responsibility**

Dietary Aides are responsible for preparing breakfast, serving breakfast & lunch, washing dishes, putting stock away and generally keeping the kitchen clean.

**Core Duties**

  • Preparing hot cereal and other items for breakfast.
  • Making tea & coffee
  • Setting tables
  • Serving meals
  • Clearing tables
  • Washing dishes
  • Portioning the lunch dessert
  • Putting away food orders
  • Taking out the garbage
  • General cleaning

**Other Duties**

Training

Attend all training sessions offered by the employer or outside agencies

  • complete all training packages provided by the employer or outside agencies - complete tests with a high level of accuracy in a timely manner.

Organization

Must be organized in thought and action - keep the kitchen clean, neat and tidy.

Judgement

Make decisions based on education, experience and knowledge of Highland Manor's policies and procedures to advocate on behalf of the residents.

Customer Service

Interact with residents, family members, co-workers, management, outside contractors and the general public in a way that strengthens relationships - this may be in person or on the telephone.

Time Management

Working in a manner that meets the needs of the resident, regularly scheduled events and delegated tasks within the confines of the time allotted.

**Skills and Abilities Required**

  • Flexible and self-directed
  • High physical stamina
  • Quality management and continuous improvement awareness
  • Respects dignity, privacy and personal space of residents

**Staff Reporting to Dietary Aides**

None (refer to Organizational Chart)

**Person to Whom the Dietary Aide reports**

Nutrition Manager or Charge Nurse

**Working Hours**

Dietary Aides work every day of the week including holidays. The #1 and #2 shift are 7:00 am to 2:45 pm (7.25 hours paid) The #3 shift is from 11:00 am to 6:30 pm (7.00 hours paid). A paid fifteen minute break and an unpaid half hour lunch break are provided.

**Issues to be Consulted with Nutrition Manager**

  • Resident safety/health concerns
  • Clarification of direction
  • Improvement ideas
  • Schedule changes
  • Menu changes
  • Task concerns
  • vacations, schedules, staffing needs, changes needed

**Issues to be Consulted with Administrator**

  • Team concerns
  • Improvement ideas
  • Conflict concerns

**Unusual Occurrences Affecting the Usual Flow of Dietary Aide Work**

  • Outbreak of illness
  • Incidents/accidents
  • Last minute admissions
  • Power outage/major systems malfunctions

**Job Types**: Part-time, Permanent

Part-time hours: 21.5 per week

**Salary**: $16.37-$19.29 per hour

**Benefits**

  • Dental care
  • Disability insurance
  • Employee assistance program
  • Extended health care
  • Life insurance
  • On-site parking
  • Vision care

Schedule

  • Day shift
  • Monday to Friday
  • Morning shift
  • Weekend availability

Work Location: One location