Prep Cook
2 weeks ago
Keeping the kitchen clean and orderly
- Ensuring all ingredients are in stock for the Chef to complete their menu
- Washing cutlery and dishes
- Parboiling foods, allowing the Chef to prepare the menu more efficiently
- Seasoning and preparing the necessary ingredients for cooking
- Preparing some dishes such as salads or other less complex menu items
- Setting out all the Chef’s ingredients before each shift and refill as necessary
**Job Types**: Part-time, Casual
**Salary**: $120.00-$200.00 per day
Additional pay:
- Tips
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Holidays
- On call
- Weekend availability
Application question(s):
- Do you have a reliable means of transportation?
**Experience**:
- Cooking: 1 year (preferred)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Willingness to travel:
- 100% (required)
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