Chefs / Cooks

**Experienced chefs/cooks** Busy Italian Restaurant and Banquet Venue is looking for Experienced young/mature chefs, who is willing to join our team and providing quality dishes for our guests to enjoy. Things that you will be doing: prepping foods cutting/cleaning meat, poultry, fish hands on cooking daily maintaining standards of kitchen etiquette at...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks - Estimate amount and costs of supplies and food items - Maintain...

Responsible for maintaining established standards for food preparation, cooking and execution of Breakfast and Lunch - Maintaining a full knowledge of the menu and its standards of execution - Ability to multi-task, remain cool and keep up in a fast paced environment - Other related duties as assigned. **Job Types**: Full-time, Permanent Schedule: - 8...

**STARTING DATE**:As soon as possible **JOB TYPE**: Part time (Day - Weekend) **HOURS PER WEEK**:15-40 hours The job is to perform each step of sushi making. They also take care of the smooth running of the counter, carrying out inventory, orders of ingredients and labeling of the products **WE OFFER YOU...** - Benefits - Structured training - Affiliate...

Experienced breakfast chef/ line cook required with minimum 1 year experience to work at a breakfast restaurant in Milton. - Responsible for preparing food for service in a restaurant - Prep (chopping, peeling, cutting) and stock cooking station with all the necessary ingredients and equipment - Execute dishes with accuracy, speed, and detail; adhering to...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef -...

As chef de partie, you will report to the sous chef and executive chef and help lead the kitchen brigade in all aspects of the restaurant. Responsibilities include: - Helping to lead services and ensuring food is prepared to spec and is always on point. - Ensuring the kitchen is clean, organized, in good working order and in compliance with health and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food...