QA & Haccp Specialist

1 week ago

Richmond, Canada Daily Fresh Shellfish Inc Full time

**Key Responsibilities**
- Implement and maintain food safety and quality assurance programs, including SOP, PCP HACCP.
- Train QC personnel and food production employees in HACCP. Supervise all record keeping related to production and food safety system.
- Assist Operation Supervisor in implementing, verifying, and validation food safety programs and processes in all areas including cleaning and sanitation, machinery, routine maintenance, pre-operational/operational inspections and production.
- Conduct routine audits of manufacturing processes and facilities to verify compliance with internal standards and regulatory requirements.
- Stay informed about updates to food safety laws and integrate changes into the company’s policies and practices.
- Maintain accurate records of inspections, audits, and corrective actions
- Investigate customer complaints and non-conformance issues to determine root causes.
- Develop and implement corrective and preventive actions to address identified gaps effectively.
- Plan and execute internal audits, preparing comprehensive reports with recommendations for improvement.
- Organize and conduct mock recalls in compliance with company requirements to evaluate and strengthen traceability systems.
- Support additional tasks as needed, such as QC technician duties, handling sample requests, and participating in special projects.

**Required Knowledge**
- **Administration and Management**:Knowledge of Food Safety, HACCP and CFIA audit standards.
- Knowledge of production processes, QC controls and standards.
- University/Bachelor/Diploma of Food Science & chemical or Equivalent.
- Certification in HACCP is an asset.
- Required minimum 2 years of HACCP coordinator
- experience: food industry experience is an asset.
- Strong understanding of HACCP principles.
- Thorough understanding of process controls, HACCP and SFCR
- Knowledge of customer complaint investigation and resolution process.
- **Additional knowledge**:

- Able to complete tasks and projects with minimum supervision
- Proficient with MS Suite products (Word, Excel, PowerPoint) required as well as with label system software.
- Able to adapt quickly to change in the work environment and manage competing demands.
- Able to effectively manage time and successfully deal with multiple and variable and changing priorities.
- Able to commit to additional hours of work when necessary to reach goals during peak periods.
- Identify and resolve problems in a timely manner

**Job Types**: Full-time, Part-time, Permanent

Pay: $24.00-$26.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Dental care
- Extended health care
- Flexible schedule
- Life insurance
- Paid time off

Flexible language requirement:

- French not required

Schedule:

- Monday to Friday

**Education**:

- Bachelor's Degree (preferred)

**Experience**:

- quality assurance: 2 years (preferred)

Work Location: In person

Expected start date: 2025-01-27

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