Pepino’s Server

ABOUT PEPINO’S SPAGHETTI HOUSE

Located in the heart of Vancouver’s Little Italy, Pepino’s Spaghetti House — affectionately known as 'The House that Spaghetti Built” — is a nostalgic, high-energy spot serving up Italian-American classics with character and charm. Housed in the former Nick’s Spaghetti House, a Commercial Drive institution for over 60 years, Pepino’s proudly carries on the legacy with its iconic wood-paneled walls, warm and welcoming booths, a vintage thatched-roof bar, and photographs lining the walls offering a snapshot into the past.

We serve up red sauce favourites like spaghetti and meatballs, deep dish pizzas, mozzarella sticks, and legendary tiramisu — all made with high-quality, thoughtfully-sourced ingredients. While the flavours lean classic, we’re always playing with creativity and seasonal ideas to keep the menu fresh and fun.

As a member of Banda Volpi — the acclaimed restaurant group behind Savio Volpe, Elio Volpe, and La Tana — Pepino’s is part of a team recognized for creating some of Canada’s most well-regarded dining experiences. Banda Volpi (meaning “gang of foxes”) has earned a national reputation, celebrated for emphasizing thoughtful cuisine, warm hospitality, and exceptional service. The group has received numerous accolades, including _Michelin_ recommendations, a variety of _Vancouver Magazine_ awards, Gold at the _Vancouver International Wine Festival_, and placements on _Canada’s 100 Best Restaurants_.

We’re looking for passionate, hospitality-driven front-of-house team members who love great food, great people, and bring their own great energy. If you're someone who brings personality to the floor, thrives in a fast-paced environment, and cares about creating memorable guest experiences, we’d love to meet you.

OUR CULTURE PILLARS

We are driven by our Culture Pillars — the values that guide everything we do:

- ** WE SHOW UP FOR EACH OTHER.**We value our associates and strive to build trust, communication, and empowerment.
- ** WE CREATE AND GROW.**We expand our knowledge and push our boundaries to build a culture defined by creativity, innovation, and collaborative growth.
- ** WE ARE GUEST OBSESSED.**We welcome everyone as if they are guests in our own home, placing guests at the forefront of everything we do. Hospitality is in our DNA.

POSITION: SERVER (FULL-TIME)

We are looking for an experienced full-time server to join our growing team. If you're passionate about Italian wine and cuisine, thrive in a fast-paced, high-volume setting, and are eager to contribute to a dynamic team, we want to hear from you

WHAT YOU’LL DO
- Provide an exceptional dining experience to guests with professionalism, warmth, and enthusiasm
- Be knowledgeable about our menu and wine list to guide guests in their selections
- Collaborate with team members to ensure smooth service and a positive atmosphere
- Maintain a clean, organized, and welcoming dining environment
- Contribute to a high-energy, collaborative team environment

QUALIFICATIONS
- Minimum 3 years of experience in a similar role, preferably in high-volume or Italian dining//Prior restaurant experience an asset but not necessary. Our training programs will provide the tools needed to thrive in this role.
- Serving It Right Certification (required)
- Basic wine knowledge and interest in expanding your expertise in Italian wines
- Ability to work well in a fast-paced, team-oriented environment
- Excellent communication skills and a positive, friendly demeanor
- A passion for providing exceptional hospitality and an eagerness to grow within a leading restaurant group

COMPENSATION & BENEFITS
- $17.40 + gratuities
- Daily staff meal
- Extended health benefits program for eligible team members
- Staff recognition and milestone program
- Generous staff dining discounts
- Ongoing professional development and opportunities for advancement

AVAILABILITY
- Three to five shifts per week
- Must be available weekends (Saturday and Sunday)