Line Cook

7 days ago

London, Canada SUNNINGDALE GOLF & CC Full time

**Sunningdale Golf & Country Club**

**Role**: Line Cook

**Type**: Part Time/Full Time

**About us**

Sunningdale Golf and Country club has been a premier private club located on the edge of north London, Ontario. Sunningdale’s rich heritage spans over 400 acres, which wind their way through the beautiful Medway Valley. We offer championship golf holes originally designed by two of the most respected course designers in Canadian history. Sunningdale offers a great workplace environment in a beautiful setting and provides lots of opportunity to learn new skills and contribute to our success, by creating a memorable experience for all visitors to the club.

**Summary of the role**

You are an important member of the team dedicated to delivering a top-notch dining experience for our members and guests.

DUTIES:

- Basic knowledge of cooking on a line, and understanding of plating dishes
- Keeping kitchen and equipment clean and neat.
- Prepping food for line service
- Ensures that high standards of sanitation and cleanliness are always maintained.

Good working knowledge of the elements of a commercial kitchen area or related experience and/or education is an asset.

If you are a team player and have the right attitude, we will train for skills, knowledge and ability.

You must have reliable transportation as there is no current bus service to the Sunningdale area.

**Skills & qualities that make you a great fit**
- You are friendly, approachable, and proactive in maintaining all areas of the club
- You take pride in your work, show attention to detail
- You are capable of, and enjoy working independently
- You can be flexible and adapt to changing needs, urgency and requirements of the kitchen
- You have an outgoing, positive attitude and are friendly to staff and members
- You bring an openness to learn and can be trusted to take on more responsibilities

**Job Perks**

Free golfing privileges,

Discounted staff meals,

Discounts in the Pro Shop,

Seasonal wage bonus,

Staff appreciation days & company events

**Job Types**: Full-time, Part-time, Seasonal
Contract length: 10 months
Part-time hours: 25 per week

**Salary**: From $17.00 per hour

**Benefits**:

- Discounted or free food

Schedule:

- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- London, ON N6G 5B9: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

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