Cook

**Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in...

Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - or equivalent experience - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - ** Experience**: - Experience an asset - Durée de...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Order supplies and equipment -...

The Tla'amin Nation is a modern, forward thinking, self-governing nation located on the beautiful upper Sunshine Coast (qathet Region).Position SummaryJob Status: Temporary Part Time (to cover short term leave of absence)Job Title: Cook - CDRCHours of Work: Monday to Friday 7 hours (8:30 am to 3:30 pm)Work Site: Child Development Resource CentreDate Posted:...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - **Work setting**: - Restaurant - ** Tasks**: - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Work Term: Permanent - Work Language: English - Hours: 15 to 40 hours per week - Education: No degree, certificate or diploma - Experience: Experience an asset **Work setting**: - Restaurant - Hotel, motel, resort - Café - Coffee shop **Tasks**: - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods -...

KEY DUTIES AND RESPONSIBILITIES:Cooks and prepares fresh food items accurately according to menu plans and standardized recipes.Participates in the planning and preparation of food for special functions.In the absence of the Food Service Manager, the Cook is responsible for the direction of department staff.Regulates workflow to ensure food items are...

**Main Responsibilities of a Cook**: - Preparing workstations, cooking ingredients, and kitchen equipment for cooking. - Cooking and arranging food. **Cook Job Description**: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: Experience an assetor equivalent experienceTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersWork Term: PermanentWork Language: EnglishHours: 30 to 40 hours per week