Banquet Cook
1 week ago
**Full Time Banquet Cook - Hellenic Community Centre**
$50,000 per year, plus benefits and bonus.
Requirements: minimum 1 year experience in a banquet setting, must have own transportation and Food
Handling Certificate is mandatory.
The Hellenic Community Centre has been serving the city of London and vicinity since 1975 and provides an unforgettable setting for weddings and special occasions. We pride ourselves in providing individualized attention.
We have four well-appointed rooms that provide the perfect venue for any special event, such as weddings, formal galas, charity fundraisers, trade shows or intimate affairs.
- Position reports to Hellenic Community General Manager
- Responsible for preparing meals in a banquet setting for groups between 30-500
- Responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner
- Responsible to actively control, maintain and improve food cost
- Responsible for planning menus and executing requests from customers
- Responsible for working closely with suppliers and monitoring/ordering food supplies and inventories
- Supervise kitchen staff and helpers/volunteers
- Responsible for keeping a clean and organized kitchen, and compliance with Department of
Health standards
- Responsible for training kitchen staff in preparation, cooking and handling of food
- Must always be a team player, role model and run a safe kitchen environment
- Ability to have an open mind, willingness to learn and a commitment to provide the best service possible
**Benefits**:
- Dental care
- Disability insurance
- Extended health care
- Vision care
Supplemental pay types:
- Bonus pay
Pay: From $50,000.00 per year
**Benefits**:
- Dental care
- Paid time off
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Bonus pay
COVID-19 considerations:
None
Ability to commute/relocate:
- London, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: One location
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