Cook

NOC (6322) Salary $15 - $20 per hour Full time, Permanent position, 30-45 hours a week TURKUAZ RESTAURANT LIMITED is a Canadian based company which provides authentic Turkish and Mediterranean cuisine. Our chef and owner with over 25 years of experience is here to express his love of food and make all of you happy. Everyone that walks into the restaurant...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for...

**Working Title**:Cook **Employment Status**: Full-Time **Starting Hourly Rate**: $18,00 per hour **Address**:426 Rocky Lake Dr. Bedford NS B4A 2T5 **New Hire Schedule**:Monday to Friday, Daytime hours **Start Date**: October 1, 2025 **Important Information**: Previous cooking experience in a food establishment is required. No evening or weekend shifts. You...

**Join the Northwood Team!** We are looking for a dynamic individual to be a part of our team for the position of **First Cook **and **Second Cook **to join our **Bedford Campus!** **Qualifications**: - High School diploma or equivalent - Red Seal Journeyman’s Certificate Required for the First Cook position - Diploma of Culinary Arts or Equivalent for...

or equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by...

The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They must consistently deliver freshness, superior quality, and appealing presentation of all food products at all times. **Essential functions** Main Heading: - Ensure...

We’re looking to add a part time line cook/ prep cook to our team. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety policies Must be a fast learner, able to work in a fast...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train...

We are seeking great people who are excited to work at **IHOP Bedford** and want to be a part of the Team. We are currently looking to hire **Full time and Part time** **Line Cooks **who will be responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Line Cook must be prepared to work in a fast-paced,...