Bar Supervisor/manager
2 days ago
Guru Kitchen & Bar are looking for creative and professional bartender/supervisor/manager
Job Requirements
- Oversee all front and back of the house restaurant/bar operations
- Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally
- Maintain quality control for all food served
- Analyze staff evaluations and feedback to improve the customer’s experience
- Project future needs for goods, kitchen supplies, and cleaning products; order accordingly
- Oversee health code compliance and sanitation standards
- Seek ways to cut waste and decrease operational costs
- Generate weekly, monthly, and annual reports
- Train new employees and provide ongoing training for all staff
**Job Types**: Full-time, Part-time, Permanent
**Salary**: $18.00 per hour
Schedule:
- 8 hour shift
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