Part-time, Line Cook/prep Cook
2 weeks ago
**WANT TO BE A PART OF AN AMAZING COMPANY FOCUSED ON QUALITY BEER?**
Everybody has a part to play in making our award-winning beer.
We believe in teamwork, superior quality, respect for each other, and supporting our local community.
And you’ll be surprised what we make here.... From our own Waterloo craft beers (Landshark, Laker, Ciders) to the exciting beverages we make for other organizations, our world-class facility is passionate about our growing business
If you're passionate and enthusiastic then we are the right place for you. We don't just brew beer...We brew memories
We are looking for a **Part-time Line Cook **to join our growing organization and support our Taphouse team
**Key Objectives**:
Under the direction of the Taphouse Manager, the Line Cook assumes responsibility for following menu specifications and ensuring food quality is to the highest standards.
**Accountabilities**:
- Ensure food is safely stored and properly labeled and dated.
- Practices FIFO with all food products.
- Prepares food within scheduled time constraints. 15min lunches. 20min dinners.
- Ensures meals are presented with visual appeal, taste, and quality.
- Ensures meals are at proper temperatures before leaving the kitchen.
- Ensures kitchen is clean and sanitary, including equipment, floors, fridges, countertops.
- Run various pieces of kitchen equipment, time the steps in each dish and know the cooking requirements of each dish.
- Be knowledgeable about menu items, menu changes, and food preparation procedures to ensure a positive and consistent guest experience.
- Consistently prepare ingredients, garnishes, sauces, etc. to specifications.
- Quickly resolve complaints about food preparation or quality.
- Ensure safe food handling procedures are followed.
- Control waste and work to high efficiency with food ingredients.
- Ensure that the kitchen area is always clean and orderly.
- Work each shift with a safety mindset.
- Works within legislated requirements for proper food handling, WHMIS, Health and Safety, lifting techniques, and cleaning requirements.
**Skills for Success**:
- Puts people first, supports and actively helps others.
- Holds oneself and others accountable.
- Ability to build positive relationships.
- Solution mindset to issues and challenges.
- Results driven, able to get tasks completed, with a ‘right the first-time’ mindset.
- Takes personal responsibility for quality work delivered.
**Qualifications and Experience**:
- Must have local food handlers’ certification.
- Minimum of 2-years experience in a similar position.
- Reliable, courteous, and displays the values of Waterloo Brewing.
- Flexible to work a variety of shifts.
**Job Type**: Part-time
Pay: $17.00-$19.00 per hour
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- line cook: 2 years (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
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