Supervisor/server (Food & Beverage)
7 days ago
**Overview**
**Duties**
- Assist in the daily operations of the business, ensuring adherence to company policies and procedures.
- Support the Manager in training and developing staff to enhance their skills and performance.
- Handle payroll processing and ensure accurate record-keeping for employee hours.
- Engage with customers to provide exceptional service and resolve any issues that may arise.
- Collaborate with team members to negotiate vendor contracts and manage inventory effectively.
- Maintain administrative tasks such as scheduling, inventory, reporting, and maintaining records.
- Monitor market trends and assist in implementing strategies to improve sales.
**Skills**
- Strong time management skills to prioritize tasks effectively.
- Proficient in math for handling financial transactions.
- Excellent phone etiquette for professional communication with clients and vendors.
- Experience in training development to foster a positive learning environment for staff.
- Administrative skills for efficient management of office tasks and documentation.
Join our team as an Assistant Manager where you can grow your career while making a significant impact on our operations
Pay: $25.00-$30.00 per hour
Expected hours: 35 - 44 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Holidays
- Weekends as needed
**Experience**:
- Training & development: 2 years (required)
- Phone etiquette: 1 year (required)
- Leadership: 2 years (required)
- Time management: 2 years (required)
Work Location: In person
Application deadline: 2024-12-06
Expected start date: 2025-01-02
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