Line Cook

2 weeks ago

Antigonish, Canada Gabrieau's Full time

or equivalent experience

**Work setting**:

- Restaurant
- Bistro

**Cook categories**:

- Line cook
- Prep cook

**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Clean kitchen and work areas

**Certificates, licences, memberships, and courses**:

- Cook Trade Certification
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
- Food Safety Certificate

**Cuisine specialties**:

- Canadian
- Italian cuisine
- Mediterranean cuisine

**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods

**Personal suitability**:

- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player

**Screening questions**:

- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?

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