Bartender

1 day ago


Red Deer, Canada Pomeroy Lodging LP Full time

**_We are looking for a Bartender_**

**THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE.**

Rate of Pay: $15/hour + gratuities

**Amazing Perks**:

- Onsite renovated staff accommodations available year round, which include a residence convenience store and employee gym, starting at $8.25/day
- One meal per day in our employee cafeteria (taxable benefit)
- Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriott’s chain of hotels
- Food and Beverage discounts at ALL 6 of our dining outlets
- Discounted access to our Nordic Spa
- Discounted Ski Pass and Golf rates
- Discounts on activities offered through our Activities Committee: Skydiving, Yoga, rafting, to name a few
- Shuttle access to Calgary and Canmore
- Personal days: 5 per year after 90 days of continued full-time employment
- Growth and development opportunities, both personal and professional
- Health and Wellness benefits (some restrictions may apply)
- Vacation is accrued starting on your first day of work at a rate of 4% of your earnings

Start a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies The Kananaskis Mountain Lodge is surrounded by untouched beauty and rugged mountain peaks, offering a once-in-a-lifetime opportunity for those seeking a culture that offers a work-hard, play-hard mantra, an empowering workplace, industry-best perks and benefits, and amazing development opportunities for those looking to grow a career. Join the Marriott family today

**The Role**

We are looking for an excellent team player with 4* characteristics and experience. As a bartender in our food and beverage outlets, you are expected to exceed guest expectations and maximize food and beverage revenue each and every shift. You will achieve excellence by providing your guests with efficient and friendly service. Reporting to the Restaurant leadership team, the primary responsibilities are serving guests at the bar, fulfilling all servers’ bar orders, maximizing your food and bar knowledge, assisting with bar menu creation, providing superior wine service, accurate completion of billing, and opening and closing of your bar. You will be tasked to serve tables and run food in your outlet and assist in other areas of our food & beverage operation. You are detail-oriented, customer-focused, and always follow through with all tasks with a strong drive to succeed

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