Restaurant General Manager

2 weeks ago

Port Moody, Canada WINGS ON FLAME Full time

WINGS ON FLAME Restaurants is an exciting concept in the Hospitality Industry with ongoing growth and development throughout British Columbia and in the Edmonton, Alberta area. Wings ON FLAME Franchise locations have multiple sites within Greater Vancouver, the Okanagan and Caribou areas of BC. We feel that we are the new vision Sports Bar and Restaurant that is carving out opportunities for those applicants that wish to make a life-time career in the Hospitality - Food Service Industry. We offer an opportunity for those with imagination and who are hands-on visionaries with in-house marketing talent to drive sales and develop a sound customer base. We are all part of the Wings Team and our first priority is to protect our Brand Image in the market-place but we encourage, support and develop creative talent when dealing with customer service and in-house marketing. Our mission is to provide quality food with great value, a place to enjoy their favourite sporting events, a place to meet your friends and family, all in a friendly & lively atmosphere.

**WINGS ON FLAME in Port Moody, is currently recruiting for the position of GENERAL MANAGER**

**JOB DUTIES**:

- Maintaining Brand Standards
- Hiring, training and development of staff.
- Performance assessments of staff.
- Ensure that compliance with Food Safety, Provincial Liquor Laws & Workers Safety bylaws are maintained.
- Provide leadership and mentorship for all employees.
- Maintain cost controls for Food, Wages and general operations.
- Hold excellent skills in decision making and conflict resolution.
- Present an efficient and professional image to the employees and the customers.

**JOB REQUIREMENTS**:

- Have a minimum of two years general restaurant experience.
- Have a minimum of one to two years supervisory/management experience.
- Understand and be able to create financial planning, budgets and financial statements.
- Have knowledge of Provincial legislation regarding payroll, liquor laws, food safety and Work Safe.
- Have excellent communication skills - written, oral and understanding.
- Be able to multitask and prioritize work.
- Have excellent time management and organizational skills.
- Have promotions, events and/or sports experience

**Job Types**: Full-time, Part-time

**Salary**: $16.56-$27.00 per hour

Schedule:

- 8 hour shift
- Evenings
- Morning shift
- Night shift
- On call
- Weekend availability

Work Location: One location

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