Bakery Mixer Operator-night Shift

1 week ago

North York, Canada Upper Crust Company Full time

“**Our Team Members Are the Essential Ingredients to Our Company’s Recipe for Success**”

Upper Crust is an innovation leader in the production of Bagels, Puff Pastries, Danish Pastries, Croissants, Artisan Breads, and Rolls. With a family-owned management philosophy, 30 years of experience in food production, and continuous improvements in safety and development as driving forces, we deliver delicious and delectable bakery products on the tables of families across Canada and the USA. The best-known Food Service and Retail partners trust in our ability to meet their requirements.

**SIGNING BONUS OFFER -$100 on your 2nd pay and the $100 on your 4th pay.**

**Job Summary**:
Reporting to the Production Supervisor, Mixer Operator will follow Good Manufacturing Practices (GMP’s) and Food Safety standards by operating dough mixing equipment. The incumbent will prepare for the production line start-up, ordering the proper ingredients and materials to be used, check the quality of the product, and report any concerns that need to be addressed.

**Responsibilities**:

- Safely operate assigned mixing equipment according to the standards and specifications associated with the production area following all proper SOPs.
- Operate mixing equipment efficiently and ensures product standards, specifications, and quality requirements met
- Ensure that raw materials measured and blended into each mix according to instructions and production specifications
- Ensure time/temperature control according to production standards
- Maintain production schedule by getting dough mixed and divided efficiently
- Maintain all necessary records of temperature, time, and other required data
- Ensure ingredients and other raw materials are stored safely and check for any cross-contamination
- Troubleshoot issues under pressure and perform root cause analysis with corrective actions to prevent the same in future
- Practice and comply with all Company policies and procedures including Health & Safety, Work rules, etc.
- Performs other job-related duties as required

**Qualifications and Requirements**
- High School Diploma or equivalent combination of education and experience
- Prior experience or training in manufacturing environment
- Ability to operate and work with mechanical and electrical machines
- Ability to understand and follow both written and verbal instructions, warnings, labels, and postings in English effectively and with a high level of detail
- Ability to work and communicate effectively in a fast-paced environment
- Ability to learn and abide by the GMP’s and Health & Safety standards
- Computer literacy

**Work and Physical Requirements**
- Ability to lift, pull, and push up to 50 lbs
- Ability to stand or walk for prolonged periods of time
- Perform repetitive motions, and work in an environment with varying temperatures
- Overtime may be needed

**Shift available**:Night _(11pm to 7am)_, Morning _(7:00am to 3:00pm)_

At Upper Crust, we are committed to fostering a respectful, inclusive, and accessible environment, where all employees are valued and supported. We are dedicated to fostering a workforce reflecting the diversity of our community and will consider all qualified applicants for employment.

We thank all applicants for their interest in exploring employment opportunities with Upper Crust, however only those selected for an interview will be contacted.

**Job Types**: Full-time, Permanent

**Salary**: $19.50-$22.00 per hour

Schedule:

- 8 hour shift
- Night shift

**Experience**:

- Dough mixing: 1 year (required)

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