Kitchen Lead

**About us** Hestia Kitchen Lab is an Asian-Italian fusion restaurant founded by a passionate and ambitious team with years of experience in the restaurant industry. Our goal is to make contemporary meals more accessible by providing casual and premium dining dishes in a "fast-food" style. **Job Overview**: Overseeing daily kitchen operations to ensure...

**What we're all about**: Belgard Kitchen is one of three brands within Van Urban Co, located at 55 Dunlevy Ave in Railtown, sharing the space with Vancouver Urban Winery. The restaurant offers three different services: Weekday Lunch, Weekend Brunch, and Dinner seven days a week. Our evening service focuses on share plates served tapas style, fostering an...

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service, impressive wine, and cocktail...

**What we're all about**: Belgard Kitchen is one of three brands within the Settlement Building, located at 55 Dunlevy Ave in Railtown, sharing the space with Settlement Brewing and Vancouver Urban Winery. The restaurant offers three different services: Weekday Lunch, Weekend Brunch, and Dinner seven nights a week. Our evening service focuses on share plates...

Recommended by Michelin in its prestigious culinary guide, Wildlight is the Pattison Food Group’s first full-service restaurant, where the spirit of the West Coast inspires everything - from the local and seasonal ingredients on the menu to the relaxed and sophisticated interior featuring the natural elements and textures of Canada’s scenic western...

Kitchen Team Lead The team at FIELD & SOCIAL is passionate, funand real. We are looking for strong kitchen lead to join the team. If you have plenty of enthusiasm and enjoy working with food we would love to hear from you. **Responsibilities**: - Oversee all sections in the kitchen as well as work in a station - Help manage the cooks and oversee...

**WHO WE ARE** MILA was created to prove that doing good for the planet doesn't have to come with compromise. Through trusted culinary innovation and a focus on internationally inspired flavour, MILA delivers an elevated, yet approachable, plant-based dining experience. Our premium casual restaurant concept was built with comfort, warmth, and a goal of...

A local restaurant in Vancouver is seeking kitchen staff to prepare meals and train other employees. Responsibilities include cooking, ordering supplies, maintaining inventory, and ensuring cleanliness in food service areas. The ideal candidate has at least 7 months of experience in a kitchen environment. This is a permanent position requiring English...

Responsibilities: - Oversee the daily operations of our small kitchen, including preparation and presentation of pastry items and light grab-and-go lunch items. - Ensure high standards of food quality, consistency, and cleanliness are maintained at all times. - Manage inventory, order supplies, and control food costs to meet budgetary goals. - Collaborate...

_Wildlight_ is a new full-service restaurant by one of Western Canada’s largest employers. With a west coast concept and lively feel, _Wildlight_ will celebrate the current and distinctive food culture of British Columbia’s west shore, a region with an affinity for local and seasonal produce, fresh Pacific seafood, sustainability, cultural diversity, and...