Line Cook

1 week ago

Windsor, Canada Ember's Grille House Full time

**About us**

Ember's Grille House is a small business in Windsor, ON N9B 1E9. We are professional, agile, and professional.

Our work environment includes:

- Modern office setting
- Food provided
- On-the-job training
- Lively atmosphere
- Safe work environment
- Growth opportunities
- **Job Overview**:_

Join our team at Ember's Grille House, a premier restaurant known for its innovative Indian Fusion cuisine, as a Line Cook. We are seeking a dedicated individual with a passion for culinary arts and a commitment to delivering exceptional dishes that highlight our fusion offerings, especially our renowned Tandoori Chicken. As a Line Cook at Ember's Grille House, you will play a crucial role in ensuring the quality and presentation of our dishes while contributing to a dynamic kitchen environment.
- **Duties**:_
- Prepare and cook dishes according to Ember's Grille House's recipes and standards, ensuring high-quality and consistent taste.
- Assist in menu planning and updates to reflect seasonal ingredients, customer preferences, and the unique fusion style of our cuisine.
- Collaborate with kitchen staff to maintain a smooth workflow during busy service hours, ensuring timely preparation and delivery of dishes.
- Adhere to food safety and sanitation standards, maintaining a clean and organized kitchen environment.
- Support the Head Chef in monitoring inventory levels, placing orders, and managing stock to ensure efficient kitchen operations.
- Contribute ideas for new dishes or menu enhancements that align with Ember's Grille House's culinary vision.
- **Qualifications**:_
- Experience in the food industry with a focus on meal preparation, food handling, and kitchen operations.
- Knowledge of food safety practices and procedures to uphold high standards of cleanliness and hygiene.
- Ability to work effectively in a fast-paced environment, demonstrating adaptability and teamwork skills.
- Previous experience in a restaurant setting is preferred, showcasing familiarity with various cooking techniques.
- Passion for culinary arts and creativity in food preparation, with an interest in fusion cuisine.
- Strong attention to detail and organizational skills to manage multiple tasks efficiently.

**Job Types**: Full-time, Permanent

Pay: Up to $17.20 per hour

Additional pay:

- Bonus pay
- Commission pay
- Overtime pay
- Signing bonus
- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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