Line Cook

1 week ago

North York, Canada LA PETITE COLLINE & SHAN SHAN CAFE Full time

**Overview**
We are seeking a dedicated and skilled Line Cook to join our culinary team. As a Line Cook, you will play a crucial role in our kitchen by preparing high-quality meals in a fast-paced environment. You will work closely with other kitchen staff to ensure that all food is prepared to the highest standards of quality and safety. If you have a passion for cooking and a desire to contribute to a dynamic team, we want to hear from you

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in compliance with food safety regulations and best practices.
- Assist in the setup and breakdown of the kitchen stations during service hours.
- Maintain cleanliness and organization of the kitchen, including proper food storage and handling.
- Collaborate with team members to ensure timely meal preparation and service.
- Monitor inventory levels of food supplies and report any shortages or needs to management.
- Participate in training new kitchen staff on food preparation techniques and safety protocols.

**Qualifications**
- Previous experience in a restaurant or food service environment is preferred.
- Knowledge of food safety practices and regulations is essential.
- Ability to work efficiently in a fast-paced kitchen setting while maintaining high-quality standards.
- Strong communication skills and the ability to work collaboratively as part of a team.
- Familiarity with various cooking techniques, equipment, and meal preparation methods.
- A passion for the food industry and commitment to delivering exceptional dining experiences.

**Benefit**
- Free food and professional growth
- High gratitude +

Join us in creating delicious meals that delight our guests while working in an engaging and supportive environment

**Job Types**: Full-time, Part-time

Pay: $18.00-$19.50 per hour

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

**Experience**:

- Kitchen: 2 years (preferred)

**Language**:

- English&Chinese (preferred)

Work Location: In person

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