Cook
6 days ago
Job Number: J- Job Title: Cook Job Category: Food & Dining Services (Server, Cook, Dishwasher, Dietary Aide) Job Type: Permanent Full Time Date Posted: November 7, Closing Date: December 7, Number of Positions: 1 Job Description If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™. We are searching for a Cook to join our Parkland West Bedford team based in Bedford, Nova Scotia. Meaningful Benefits You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include: Comprehensive health, vision, and dental benefits plan (eligible immediately upon hire for part-time & full-time staff) including an Employee and Family Assistance Program Life, travel, and other insurances Access to virtual healthcare 24/7 for FREE through the group health benefit plan RRSP program (5% employer matching) Vacation accrual (begins immediately) and travel insurance Free onsite parking Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events Access to continuing education and training through Shannex’s Centre of Excellence Opportunities to be part of sector innovation and continuous improvement initiatives Recognition and Rewards for service excellence and safety About the Opportunity Plans and prepares meals according to established standards, procedures, recipes and menus, including preparing special meals to meet appropriate therapeutic menu modifications according to established guidelines Assists with preparation of food for special functions (e.g. catering, theme dinners) to ensure service meets established standards Reports any recipe shortages, discrepancies or quality issues to the Executive Chef or supervisor in a timely manner Clean and sanitize cooking station daily; maintain the cleanliness of kitchen equipment such as ovens, kettles, mixers, and others in order to maintain safety and sanitation in the kitchen to meet legislative and organizational standards; responsible for the clear and correct labeling of excess food Follows disposal procedures according to established waste management guidelines for organics, paper, plastics, cans/bottles, non-recyclable material, etc. About You In addition to placing high value on continuous improvement, collaboration and accountability, you bring: A high-school diploma or a GED Current food handlers’ certificate (preferred) At least one year of experience with cooking Ability to read & follow detailed recipes/instructions as required and communicate in an efficient manner in a team-oriented setting Ability to provide a clear criminal record check A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care. About Us Shannex is a family-owned organization with a vision of Better Living for every stage of life. Since , Shannex has grown from a single nursing home in Cape Breton to a trusted partner across healthcare, hospitality and lifestyle sectors. With locations in Nova Scotia, New Brunswick and Ontario, Shannex continues to build communities designed for connection, wellbeing and longevity. Shannex-owned brands include Allbright Life, Parkland Retirement Living & Lifestyle Residences, Parkland at Home, Faubourg du Mascaret, and Shannex Enhanced Care. Shannex also provides Transitional Health Services, in partnership with Nova Scotia Health. For more information, visit .
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Cook
3 days ago
Bedford, Canada Turkuaz Restaurant Full timeNOC (6322) Salary $15 - $20 per hour Full time, Permanent position, 30-45 hours a week TURKUAZ RESTAURANT LIMITED is a Canadian based company which provides authentic Turkish and Mediterranean cuisine. Our chef and owner with over 25 years of experience is here to express his love of food and make all of you happy. Everyone that walks into the restaurant...
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Cook
3 days ago
Bedford, Canada Thai Ivory Cuisine Full timeEducation: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Urban area **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for...
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Cook
2 days ago
Bedford, Canada Compass Group Full time**Working Title**:Cook **Employment Status**: Full-Time **Starting Hourly Rate**: $18,00 per hour **Address**:426 Rocky Lake Dr. Bedford NS B4A 2T5 **New Hire Schedule**:Monday to Friday, Daytime hours **Start Date**: October 1, 2025 **Important Information**: Previous cooking experience in a food establishment is required. No evening or weekend shifts. You...
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Cook
3 days ago
Bedford, Canada Northwoodcare Inc. Full time**Join the Northwood Team!** We are looking for a dynamic individual to be a part of our team for the position of **First Cook **and **Second Cook **to join our **Bedford Campus!** **Qualifications**: - High School diploma or equivalent - Red Seal Journeyman’s Certificate Required for the First Cook position - Diploma of Culinary Arts or Equivalent for...
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Cook
1 week ago
Bedford, Canada Saj House Full timeor equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies -...
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Cook
2 weeks ago
Bedford, Canada Harvest Clean Eats Full time**Work Setting**: - Restaurant **Cook Categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and...
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Cook
7 days ago
Bedford, Canada Sushi Jet Larry Uteck Full timeEducation: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef -...
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Line Cook/Prep Cook
2 weeks ago
Bedford, Nova Scotia, Canada A&W Full time $72,000 per yearOverviewWe are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will play a crucial role in our kitchen by preparing high-quality meals and ensuring that food safety standards are met. This position is perfect for individuals who are passionate about the food industry and enjoy working in a fast-paced...
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Cook
2 days ago
Bedford, Canada Thai Ivory Cuisine Full timeEducation: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by...
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Cook
1 week ago
Bedford, Canada Mary Browns Full timeThe Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They must consistently deliver freshness, superior quality, and appealing presentation of all food products at all times. **Essential functions** Main Heading: - Ensure...