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Food Service Supervisor
1 month ago
Banff National Perk Cafe is seeking a skilled Food Service Supervisor to lead our kitchen team. As a key member of our staff, you will be responsible for ensuring the highest quality food and service standards are met.
Key Responsibilities:
- Establish efficient work schedules to meet customer demand
- Supervise and coordinate the activities of kitchen staff, including food preparation and portioning
- Train staff in job duties, sanitation, and safety procedures
- Hire and manage food service staff
- Ensure food and service meet quality control standards
- Prepare budget and cost estimates
- Address customer complaints and concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Permanent employment
- English language proficiency
- 35 to 44 hours of work per week