Restaurant Operations Manager
2 weeks ago
Company Overview
Triple O's is a renowned premium quick service brand in British Columbia, celebrated for its delectable award-winning burgers, freshly cut Kennebec fries, and Secret Triple "O" Sauce.
As a leading player in the industry, we take pride in providing an exceptional dining experience for our guests and creating a dynamic work environment for our team members.
Salary
We offer a competitive salary of $55,000 - $65,000 per year, commensurate with experience, to attract and retain top talent in the field.
Job Description
As a Restaurant Operations Manager at Triple O's, you will play a vital role in supporting the Management Team by overseeing day-to-day shift supervision, guest relations, training, and development of team members, as well as reinforcing high standards of service, cleanliness, and food safety.
You will be responsible for managing administrative tasks, opening or closing the restaurant as needed, and ensuring seamless operational controls and financial management.
Required Skills and Qualifications
To excel in this role, you should possess:
- Previous supervisory or team-leading experience
- A passion for delivering exceptional customer service and commitment to quality
- A thorough understanding of restaurant operational controls and financial statements
- A deep knowledge of Food Safe and WorkSafe requirements
- Experience in training and developing a team
- Strong communication and interpersonal skills
- High energy and enthusiasm
- A commitment to continuous learning and improvement
- The ability to use your own car
Benefits
We offer a comprehensive benefits package, including opportunities for growth and development, to support your professional and personal goals.
Location
This role is based in British Columbia, offering a unique opportunity to join a dynamic team and contribute to the success of a prestigious brand.
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